Black Lampong Pepper Whole
100% Black pepper
NONE
Vegetarian: YES
Vegan: YES
Gluten Free: YES
Nut Free: YES
| Average nutritional value | 100g |
|---|---|
| Energy | 332kcal |
| 1392kJ | |
| Fat | 3g |
| Of which saturates | 0.7g |
| Carbohydrates | 52g |
| of which sugars | 0.0g |
| Fibre | g |
| Protein | 11g |
| Salt | 0.1g |
Any product bearing our PURE label has been developed to contain no declarable allergens, no MSG, no phosphates, and a minimum amount of salt.
Verstegen Black Lampong Pepper: Elevate your dishes with robust, pungent flavour. Perfect for seasoning meats, sauces & vegetables. Elevate your dish today!
Contents: 165g
Usage: To taste
£7.99
Disclaimer: Although great care & due diligence has been taken to avoid cross-contamination, our products are produced in a factory that handles allergens. If you have allergies and would like further information about the measures Verstegen Spices & Sauces are taking on the issue of allergens including nuts, please contact our customer support team.
Description
Black Lampong Pepper refers to indigenous people from the Lampung province of Southern Sumatra, Indonesia. Black Lampong Peppercorns are harvest especially for Verstegen, according to strict specifications. These peppercorns are small, but heavy, with a high peperine content. Black Lampong Pepper has a very clean flavour and a highly pungent smell.
The Pure label is the answer to health trends, the international need for salt reduction in products and takes into account food allergies and intolerances. It also forms the guideline for all new developments and product concepts of Verstegen. In this way, Verstegen helps all food professionals to create the most beautiful flavours with the purest ingredients. And shows the herb specialist that responsible and tasty go very well together.
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