Hollandaise Sauce

Elevate your dishes with our creamy Hollandaise Sauce. Crafted with butter, egg yolks and lemon for a tangy, luxurious addition to eggs, vegetables and fish.

Best Before Date: May 2026

Contents: 6x80ml

£5.70

60 in stock

SKU:1004141p

Disclaimer: Although great care & due diligence has been taken to avoid cross-contamination, our products are produced in a factory that handles allergens. If you have allergies and would like further information about the measures Verstegen Spices & Sauces are taking on the issue of allergens including nuts, please contact our customer support team.

To access our allergen/ingredients list for our key products please visit our downloads page

Description

Indulge in the velvety richness of Verstegen Hollandaise Sauce. Made with the finest butter, egg yolks and a hint of lemon. This classic sauce adds a luxurious touch to your favourite dishes. Perfect for topping your eggs Benedict, asparagus, or fish. It delivers a smooth and luxurious flavour that elevates any meal to gourmet status. Enjoy the elegance and simplicity of this timeless French sauce.

Preparation

Microwave: Remove the seal and heat the container for 30 seconds at approximately 600 watts (depending on the type and power of your microwave). Pan: Heat the sauce while stirring in a pan over low heat. Bain-marie: Heat the unopened cup for about 3 minutes in a pan with hot water. Do not boil.

Storage

Store in a cool, dry and dark space.

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