Classic Chicken Chasseur
Classic Chicken Chasseur delivers a familiar, comforting flavour profile that performs reliably in a butcher’s counter. It is designed to be prepared raw and sold as a premium, ready-to-cook meal option. As a result, it fits perfectly into an oven-ready or sous-vide style range. At the core of the recipe sits Verstegen Chasseur Sauce. This…
Read MoreMexican Monster Mash Truffles
Give your counter a Halloween makeover with the bold and spooky Mexican Monster Mash Truffles. This limited-edition idea is perfect for butchers who want to stand out and drive seasonal sales with a showstopping product. Start with juicy burger meat mixed using Verstegen Burger Mix Complete. It delivers rich flavour, ideal binding, and a perfect…
Read MoreBeef Bourguignon
Beef Bourguignon delivers rich flavour, deep comfort, and strong customer appeal. This recipe suits butchers who want to offer a premium, oven-ready dish that looks impressive in the counter. It uses beef shin for its hearty texture and bold taste. The large dice and whole muscle piece create a rustic look that customers immediately notice.…
Read MoreSausage & Brie Cassoulet
Add a touch of French comfort to your counter with this rich and rustic Sausage & Brie Cassoulet. It’s a hearty, crowd-pleasing dish that combines classic flavours with a modern twist. Packed with juicy pork sausages, smoky bacon, tender vegetables, and creamy brie, it delivers warmth and satisfaction in every bite. The base is built…
Read MoreHoney Hunters Campfire Meatballs
Bring your counter to life this Halloween with Honey Hunters Campfire Meatballs. These fiery, flavour-packed bites are perfect for butchers wanting to offer something seasonal and exciting. The mix of sweet honey, smoky BBQ, and warming mustard creates a bold taste that instantly stands out. It’s the ideal comfort dish for chilly autumn nights and…
Read MoreItalian Herb and Tomato Meatballs
Give your counter a strong, Mediterranean-inspired option with these Italian Herb and Tomato Meatballs. This product is designed for butchers who want a simple, raw, ready-to-cook dish that still delivers premium flavour. The combination of minced pork, minced beef, and reliable Verstegen seasonings creates a meatball with a juicy bite and consistent texture. The base…
Read MorePork Medallion Casserole
The Pork Medallion Casserole brings bold, warming flavours straight to your counter. It transforms tender pork fillet medallions into a hearty Cajun-style meal that’s full of colour, aroma, and flavour. Designed for butchers who want something new and eye-catching, this dish is easy to prepare, simple to portion, and perfect for ready-to-cook displays. Each medallion…
Read MoreCajun Chicken Fillet
Bring a burst of Southern flavour to your counter with the Cajun Chicken Fillet. This ready-to-cook dish delivers colour, spice, and serious profit potential. Made with Verstegen Cajun spices and premium chicken fillets, it captures the bold taste of Louisiana in every bite. Each fillet is coated in DS Bond and Cajun Blend, sealing in…
Read MoreJerk Chicken & Pineapple Traybake
Bring bold Caribbean flavour straight to your counter with this vibrant Jerk Chicken & Pineapple Traybake. It’s designed for butchers who want a fresh, eye-catching option that customers can roast with ease. Packed in oblong foil trays for a modern tapas-style feel, the product looks premium while still offering great convenience. This traybake pairs tender…
Read MoreBeef Goulash
Give your customers a warm, hearty option with this Beef Goulash made with premium Verstegen ingredients. The recipe offers bold flavour, simple preparation and consistent results. Because of this, it works perfectly for butchers who want to expand their ready-meal range without adding extra pressure. First, start with diced beef top rump or topside. Then…
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