Mexican Burrito Seasoning Mix
Vegetables (38% onion, garlic,), 21% spices (14% chillies, 5% cumin, smoked paprika), salt, rice flour, oregano.
NO
Vegetarian: YES
Vegan: YES
Gluten Free: YES
Nut Free: YES
Introducing our Mexican Burrito Seasoning – a perfect blend of traditional spices for authentic and flavourful burritos.
Contents: 190g
Usage: 40g mix + 500g chicken or minced meat
£4.49
Disclaimer: Although great care & due diligence has been taken to avoid cross-contamination, our products are produced in a factory that handles allergens. If you have allergies and would like further information about the measures Verstegen Spices & Sauces are taking on the issue of allergens including nuts, please contact our customer support team.
Description
Introducing our Mexican Burrito Seasoning, a flavourful blend inspired by the vibrant and spicy cuisine of Mexico. Crafted with a perfect balance of traditional Mexican spices such as chili powder, cumin, paprika and garlic. This seasoning adds depth and complexity to your burrito filling. Whether you’re cooking up beef, chicken or vegetarian burritos, our seasoning ensures each bite bursts with authentic Mexican flavour. Elevate your homemade burritos to restaurant-quality with our Mexican Burrito Seasoning and enjoy a fiesta of flavours with every bite.
Preparation
(For 4 people):
500g meat of your choice (e.g. chicken, beef strips or ground beef)
2 tbsp (olive) oil
1 (red) onion
1 bell pepper
6 large or 12 small tortilla wraps
4 tbsp Mexican Burrito Seasoning Mix (approx 40g)
Preparation:
Finely chop the onion and the bell pepper. Heat the (olive) oil in a pan and fry the onion. Add the meat or chicken and fry on all sides. Add 4 tbsp seasoning mix (approx. 40 g) and stir. Add the pepper. Let everything cook on low heat for about 5 minutes and stir regularly. Taste and add extra seasoning mix if desired. Meanwhile, heat the tortillas according to the preparation method on the package. Fill the tortillas with the burrito filling and top with lettuce, tomato, cheese, coriander and / or crème fraîche to taste.
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