Lemon and Black Pepper chicken Skewers

Lemon & Black Pepper Chicken Traybake

Lemon and Green Pepper marinated skewers resting on oriental vegetables with Verstegen Lemon and Coriander sauce and drizzled with Asian Black Pepper Sauce.

Prep Time:

Cook Time:

Prep Time:

Portions:

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Ingredients

Diced Chicken Fillet
World Grill Lemon & Green Pepper
Lemon Coriander Sauce
Asian Black Pepper Sauce
Sesame Seeds
Sesame Seeds Black
Oriental Vegetables (peppers, water chestnuts, bamboo shoots, spring onion)

Method

Coat the diced chicken in World Grill Lemon & Green Pepper and thread on to skewers.
Mix the chopped oriental vegetables with Lemon Coriander Sauce and spoon in to a foil tray.
Lay 3 skewers on top and drizzle with Asian Black Pepper Sauce.
Finish with Sesame Seeds and Sesame Seeds Black.

Cook at 170°c gas mark 3-4 for 20-25 minutes or a core temperature of 72°c.

Required Items to make this

Wooden Skewers