Vietnamese Sauce PURE
Water, sugar, vinegar, modified maize starch, natural flavourings, chilli paste (chillies, salt, acidity regulator: acetic acid, preservative: sodium benzoate), vegetables (garlic, bell pepper), salt, sunflower oil, food acid: citric acid, thickening agent: guar gum, preservatives: potassium sorbate and sodium benzoate, chillies, stabiliser: xanthan gum.
NO
Vegetarian: YES
Vegan: YES
Gluten Free: YES
Nut Free: YES
Any product bearing our PURE label has been developed to contain no declarable allergens, no MSG, no phosphates, and a minimum amount of salt.
Contents: 2.7 lt
Usage: To taste
Disclaimer: Although great care & due diligence has been taken to avoid cross-contamination, our products are produced in a factory that handles allergens. If you have allergies and would like further information about the measures Verstegen Spices & Sauces are taking on the issue of allergens including nuts, please contact our customer support team.
To access our allergen/ingredients list for our key products please visit our downloads page
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