Satay Schnitzel
Satay Schnitzel gives butchers a practical, professional counter option with dependable flavour and strong visual appeal. It suits busy displays, meal solutions and seasonal menus, where reliable preparation and clear customer appeal matter. The recipe is straightforward to prepare in batches, easy to portion and designed to deliver consistent results every time. Its balanced profile provides a convenient, satisfying choice for customers while helping build a smart, profitable product range. Use the clear ingredient and method details to maintain quality, reduce preparation pressure and support confident in-store selling. It is a useful choice for busy counters. It supports confident in-store selling.
Method
Butterfly the chicken fillets and form into schnitzels.
Coat the chicken in Verstegen Batter and Shake, followed by Verstegen Schnitzelmix Satay.
Garnish with Verstegen Yoghurt Garlic Sauce and Verstegen Satay Sauce Ready to Use.
Cooking
Oven cook at 180°C for 30 minutes.
Ingredients
chicken fillets
Verstegen Batter and Shake
Verstegen Schnitzelmix Satay
Verstegen Yoghurt Garlic Sauce
Verstegen Satay Sauce Ready to Use