Give your counter a North African boost with these Moroccan Lamb Koftas. They offer rich flavour, strong visual impact, and simple preparation. As a result, they make an excellent addition to any fresh meat display. Customers also get a product that cooks quickly and delivers reliable quality every time.

Begin with minced lamb and combine it with Verstegen Mint & Rosemary Burger Mix. This blend seasons the meat evenly and creates a juicy, well-bound base. It also helps the koftas hold their shape, which improves yield and consistency. Once shaped, each kofta is dusted with Verstegen Spice Mix Del Mondo Medina. This warm, aromatic mix brings a clear Moroccan character and adds an attractive colour. Therefore, the koftas stand out immediately in the tray.

For presentation, lay the shaped koftas on Verstegen Lemon Coriander Sauce. This bright, citrus sauce cuts through the richness of the lamb and lifts the overall flavour. It also adds a fresh, vibrant contrast that draws attention at the counter. Next, drizzle each piece with Verstegen Yoghurt Garlic Sauce. The creamy, cooling profile balances the spices and gives the product a finished, premium look. A final sprinkle of Medina Spice Mix reinforces the aroma and sharpens the colour.

These Moroccan Lamb Koftas give butchers a ready-to-sell product that looks handcrafted yet requires minimal time. They showcase the versatility of the Verstegen range while offering strong value and reliable performance. Because of this, they work well for both barbecue season and everyday meals. They also encourage impulse purchases, especially when displayed alongside simple cooking suggestions. With their bold flavour and striking appearance, these koftas help you expand your lamb offering and keep your counter looking fresh, modern, and full of choice.