Italian Herb and Tomato Meatballs

Prep Time: 10 Mins
Cook Time: 30 Mins
Cook Temp (℃): 1

Italian Herb and Tomato Meatballs give butchers a strong Mediterranean-inspired option that delivers premium flavour in a simple, raw, ready-to-cook format. Made with a blend of minced pork and beef, they offer a juicy bite, consistent texture, and broad customer appeal.

Each meatball is built using Verstegen Meatball Mix Complete, which enhances moisture, improves binding, and delivers balanced seasoning throughout. The result is a meatball that holds its shape well and cooks evenly, with aroma and colour that stand out in the display. Once portioned, the meatballs sit neatly in smooth-wall foil trays for a clean, professional presentation.

The dish is topped with Verstegen Italian Herb and Tomato Sauce, bringing rich tomato flavour and classic herb notes that pair naturally with the meat. As it cooks, the sauce bubbles and coats the meatballs for a glossy, vibrant finish. Grated mozzarella melts over the top, adding creaminess and a golden finish. Finished with Verstegen Decoration Blend France and fresh basil, this dish offers strong shelf appeal, quick cooking, and reliable repeat sales.

Method

Make the meatballs to the recipe using the minced beef, minced pork and the Verstegen Meatball Mix Complete.

Portion the meatballs to the desired weight, these are 40g each.

Place six meatballs into a smooth wall foil and top with the Verstegen Italian Herb and Tomato Sauce.

Finally top the meatballs with the grated mozzarella cheese and garnish with a sprinkle of Verstegen Decoration Blend France and fresh basil leaves.

Ingredients

Minced Pork

Minced Beef

Verstegen Meatball Mix Complete

Verstegen Italian Herb and Tomato Sauce

Verstegen Decoration Blend France

Grated Mozzarella Cheese

Fresh Basil

Products Used in This Recipe