Honey Glazed Beef Bombs

Prep Time: 10 Mins
Cook Time: 35 Mins
Cook Temp (℃): 1

Honey Glazed Beef Bombs are a bold, indulgent centrepiece designed to stop customers in their tracks. Juicy minced beef is seasoned with Verstegen Burger Mix Complete, delivering a well-rounded savoury base with excellent succulence. At the heart of each bomb sits a generous core of Verstegen Sliceable Honey and Mustard Sauce, which melts beautifully during cooking to create a rich, sweet-sharp contrast.

Each portion is carefully wrapped in crisp lattice puff pastry, adding visual impact and a satisfying crunch. The exterior is finished with Verstegen World Grill Honey and Mustard, an oil-based glaze that caramelises as it cooks, giving a glossy finish and balanced sweetness. A final sprinkle of Verstegen Decoration Dijon lifts the flavour with gentle mustard heat and a professional garnish.

Perfect for butchery counters, seasonal promotions, or premium BBQ and oven-ready ranges, these beef bombs offer strong flavour, theatre, and a clear point of difference.

Method

Make your burger meat to the recipe using the minced beef and the Verstegen Burger Mix Complete.

Portion the burger meat into desired weight, these are 160g each.

Cut the Verstegen Sliceable Honey Mustard Sauce into 25/30g portions and form the beef burger mix around the sliceable sauce ensuring to keep the bomb shape that we desire.

Wrap the stuffed beef bombs with the lattice pastry and brush with the Verstegen World Grill Honey Mustard.

Finally Garnish with the Verstegen Decoration Blend Dijon.

Ingredients

Minced Beef

Verstegen Burger Mix Complete

Verstegen Sliceable Honey and Mustard Sauce

Verstegen World Grill Honey and Mustard

Verstegen Decoration Dijon

Lattice Puff Pastry Sheets

Products Used in This Recipe