Honey Glazed Beef Bombs
Honey Glazed Beef Bombs bring a bold, modern twist to the butcher’s counter and give customers a show-stopping option that feels both indulgent and handcrafted. This premium concept combines rich, juicy beef with the unmistakable flavour profile of Verstegen’s Honey & Mustard range, creating a product that stands out immediately in the cabinet.
Each Beef Bomb starts with seasoned beef made using Verstegen Burger Mix Complete, which gives the meat a consistent texture, balanced seasoning, and excellent binding. The mix lifts the flavour of the beef while keeping preparation quick and reliable for busy production days. Inside every portion sits a core of Verstegen Sliceable Honey and Mustard Sauce, which melts during cooking and creates a sweet, tangy centre. Customers experience a burst of flavour with every bite, and that surprise element helps drive repeat sales.
To elevate the visual appeal, you wrap the Beef Bombs in lattice puff pastry. The pastry creates a crisp, golden shell that contrasts beautifully with the tender beef inside. Once shaped, a brush of Verstegen World Grill Honey and Mustard adds shine, colour, and an aromatic glaze that pulls customers in from across the counter. Finally, a sprinkle of Verstegen Decoration Blend Dijon finishes the product with texture and character, giving it that artisan look shoppers love.
These Beef Bombs offer butchers an attractive, high-margin product that fits perfectly into today’s demand for convenient, oven-ready meals. They cook straight from raw, making them ideal for families wanting something impressive with minimal effort. The honey and mustard notes also appeal all year round—light and bright in spring and summer, yet warm and comforting during autumn and winter.
With rich beef, and the signature reliability of Verstegen ingredients, Honey Glazed Beef Bombs deliver flavour, theatre, and strong retail impact in every portion.
Method
Make your burger meat to the recipe using the minced beef and the Verstegen Burger Mix Complete.
Portion the burger meat into desired weight, these are 160g each.
Cut the Verstegen Sliceable Honey Mustard Sauce into 25/30g portions and form the beef burger mix around the sliceable sauce ensuring to keep the bomb shape that we desire.
Wrap the stuffed beef bombs with the lattice pastry and brush with the Verstegen World Grill Honey Mustard.
Finally Garnish with the Verstegen Decoration Blend Dijon.
Ingredients
Minced Beef
Verstegen Burger Mix Complete
Verstegen Sliceable Honey and Mustard Sauce
Verstegen World Grill Honey and Mustard
Verstegen Decoration Dijon
Lattice Puff Pastry Sheets