Garlic Meatball Chasseur Bites
Garlic Meatball Chasseur Bites give butchers a strong opportunity to upgrade their raw prepared range with a product that looks premium and delivers confident flavour. This concept takes a familiar beef meatball and transforms it into a standout counter item with clear French inspiration and strong customer appeal.
At its core, this product focuses on flavour layering. First, the Verstegen Chasseur Sauce provides a rich, savoury base with classic mushroom and herb notes. This instantly creates depth while also helping keep the meatballs juicy during cooking. As a result, the finished dish eats moist, rich, and well balanced.
Next, the beef meatballs are coated in Verstegen World Grill French Garden, an oil-based seasoning that clings evenly to raw meat. Because of this, flavour distribution stays consistent from the first bite to the last. In addition, the herb and garlic notes complement beef perfectly without masking its natural character.
Between each meatball, a thin slice of Verstegen Sliceable Garlic Sauce adds indulgence and structure. During cooking, the garlic melts gently and bastes the meatballs. This process enhances flavour while adding a subtle richness that customers associate with restaurant-style food.
To finish, Verstegen Pink Pepper Berries and Verstegen Decoration Blend France lift the overall presentation. These garnishes add colour, texture, and visual interest, which helps the product stand out in the raw counter. More importantly, they clearly communicate a crafted, premium offer.
Overall, Garlic Meatball Chasseur Bites suit butchers who want to increase value without adding complexity. The product works well for oven cooking, pan frying, or BBQ occasions. It can also be positioned as a sharing dish, a seasonal special, or a premium midweek meal solution. With bold flavour, strong visuals, and trusted Verstegen products, this concept delivers both impact and margin.
Method
Place a bed of the Verstegen Chasseur Sauce into the base of a baguette foil.
Make the beef burger sliders approximately 30 grams each and coat in the Verstegen World Grill French Garden.
Layer the coated beef sliders into the baguette foil with a thin slice of the Verstegen Sliceable Garlic Sauce in between each slider.
Garnish with Verstegen Pink Pepper Berries and Decoration Blend France.
Cook at 180°c for 20/25 minutes, ensure food is piping hot before serving.
Ingredients
Mini Beef Burger Sliders (30g each)
Verstegen Chasseur Sauce
Verstegen Sliceable Garlic Sauce
Verstegen World Grill French Garden Pure
Verstegen Pink Pepper Berries Pure
Verstegen Decoration Blend France