Warm up your counter this season with the Chilli Bean Steak Winter Warmer, a hearty, flavour-packed dish designed for customers who want real comfort food with minimal prep. This ready-to-cook option combines tender diced beef with bold Verstegen flavours, making it easy for butchers to offer a premium winter meal.
Verstegen Binding DS helps the beef retain moisture and stay tender, even during longer cooking. World Spice Blend Mexican adds warmth, depth and a gentle chilli kick, coating the beef evenly for a rich savoury base. The dish is brought together with Verstegen Chilli Con Carne Sauce, which coats the beef, beans and vegetables to create a smooth, full-bodied finish. For extra heat, Sambal Oelek can be added without overpowering the dish.
Bright peppers, beans and glossy sauce-coated beef give strong counter appeal, while reliable flavour and consistency keep customers coming back all winter.
Mix the Verstegen Binding DS & Verstegen Mexican Spice Blend with the beef.
Add the vegetables, beans and sauce and mix well.
Present in dish of choice for selling.
Garnish with Verstegen Decoration Italian and chopped fresh chillies.
Oven cook covered 150°c for 45 minutes stirring occasionally.
1kg Diced Topside or Rump
20g Verstegen Binding DS PURE
25g Verstegen World Spice Blend Mexican PURE
900g Verstegen Chilli Con Carne Sauce PURE
20g Verstegen Sambal Oelek (optional)
150g Sliced White Onion
150g Diced Peppers
250g Tin Mixed Beans (drained)
150g Potato (diced small)
Garnish – Chopped Fresh Chillies & Verstegen Decoration Italian