Chicken Schwarma Pasty

Prep Time: 10 Mins
Cook Time: 25 Mins
Cook Temp (℃): 180

This Chicken Schwarma Pasty brings together tender diced chicken with bold Middle Eastern-inspired flavour in a golden, flaky puff pastry case. Verstegen Schwarma World Grill adds warm, aromatic spice, while Chimichurri Sauce gives a fresh herby lift and Yoghurt & Garlic Sauce brings a creamy, savoury finish. The Tex Mex Schnitzel crumb adds colour, texture and extra visual appeal, helping the pasty stand out in the counter. It is a great option for butchers looking to offer a ready-to-bake product with strong flavour, easy customer appeal and a modern street-food feel. Ideal for lunch, hot food counters or a satisfying grab-and-go meal.

Chicken Schwarma Pasty

Method

Cut the pastry into two circles the size of a small side plate.

Mix the chicken with Verstegen Binding DS first, then combine with Verstegen Chimichurri Sauce, Verstegen Yoghurt & Garlic Sauce and Verstegen Schwarma World Grill.

Place the mix into the centre of each pastry disc, making sure not to overfill it.

Fold one side of the pastry to the other and crimp the edges with your fingers, making sure it is fully sealed.

Coat the pastry with a little Verstegen Schwarma World Grill and sprinkle over a little Verstegen Tex Mex Schnitzel.

Ingredients

diced chicken

Verstegen Binding DS

30g Verstegen Chimichurri Sauce

30g Verstegen Yoghurt & Garlic Sauce

10g Verstegen Schwarma World Grill

puff pastry

Verstegen Tex Mex Schnitzel

Products Used in This Recipe