Coconut Lemon and Lime Parcels offer a fresh, vibrant pork option packed with zesty citrus and gentle coconut flavour. Tender pork steaks are paired with colourful sliced vegetables, then finished with Verstegen Lemon and Coriander Sauce and Coconut and Lime World Grill for a bright, aromatic taste. The addition of Tjap Tjoi Seasoning adds savoury depth, while lemon slices, spring onions and toasted coconut flakes create an eye-catching finish for the counter. This product is ideal for customers looking for something light, colourful and easy to cook, with a flavour profile that works especially well for summer displays, weekend meal ideas or premium ready-to-cook ranges.
Bash out the pork steaks and sprinkle with Verstegen Tjap Tjoi Seasoning.
Slice the vegetables into thin sticks, place inside the pork steaks and roll up.
Ladle Verstegen Lemon and Coriander Sauce onto the base of a serving plate or foil tray and place the rolled pork steaks on top.
Brush Verstegen Coconut and Lime World Grill onto the pork steaks.
Decorate with sliced lemon, spring onions and toasted coconut flakes.
pork steaks
Verstegen Lemon and Coriander Sauce
Verstegen Tjap Tjoi Seasoning
Verstegen Coconut and Lime World Grill
sliced vegetables (mixed peppers, spring onion, carrots)
sliced lemon
spring onions
toasted coconut flakes