Oriental Tenderloin Skewers

Prep Time: 10 Mins
Cook Time: 15 Mins
Cook Temp (℃): 180

Oriental Tenderloin Skewers offer butchers a modern pork skewer with strong flavour, visual impact, and excellent eating quality. Made with lean pork tenderloin, they deliver a premium look while keeping portion control simple and consistent. Neatly layered slices create a clean presentation suited to both traditional and contemporary counters.

Flavour comes from Verstegen Ginger Lemon Chilli World Grill, an oil-based seasoning that coats the pork evenly and locks in moisture. Ginger adds warmth, lemon brings freshness, and chilli provides gentle heat without overpowering the meat. The oil-based format also maintains colour and shine in the raw display, encouraging impulse purchase. Verstegen Black Bean Sauce forms the base, adding savoury depth and reinforcing the Oriental flavour direction. Colourful oriental vegetables add contrast and texture, finished with a light spring onion garnish for freshness.

Quick to assemble and ideal for batch production, these skewers add value to pork tenderloin while keeping margins strong. They work perfectly for barbecue ranges, meal deals, or world-flavour selections.

Method

Thread 3 slices of pork on each skewer and brush with Verstegen Ginger, Lemon & Chilli World Grill.

Place on a bed of Verstegen Black Bean Sauce topped with a handful of oriental vegetables.

Garnish with spring onion.

 

Oven cook 180°c for 15-20 minutes.

Ingredients

Pork Tenderloin Slices

Verstegen Ginger Lemon Chilli World Grill Pure

Verstegen Black Bean Sauce

Mixed Oriental Vegetables (peppers, spring onion, bamboo shoots, water chestnuts)

Wooden Skewers

Garnish – Spring Onion

Products Used in This Recipe