Persian Lamb, Feta & Apricot Burgers

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Ingredients

1kg Minced Lamb
50g Hamburger Mix Complete PURE
20g Spicemix Del Mondo Medina
Feta Cheese Crumbled
Dried Apricots Chopped
Decoration Blend France

Method

Mix the minced lamb with the Hamburger Mix Complete PURE and Spicemix Del Mondo Medina.
Add the apricots and feta cheese and combine.
Press in to desired sized burgers.
Run the edges through Decoration Blend France & brush the exposed meat with World Grill Persian Market.
Oven cook at 180°c Gas Mark 4 for 15-20 minutes.